WFO

you know those pictures showing the cars on jackstands or on lifts that look like you can eat off the underside of the engine? How is that done exactly? I'm willing and ready to tackle it. There has to be some tricks on pulling it off though? Anyone? Anyone?

Thanks.....

IcemanG17

A lift really helps!!

jb26jb

A lift, goggles, gloves, good brushes, a good degreaser, and a lot of scrubbing.

UDPride

I remember someone on the board saying for a full concours they used 2500 q-tips on the underside of their 356.

Its fun though. For about the first hour!!

SilverSteel

Simple Green diluted 10 to 1 and soak for thirty minutes. Reapply and spray off with pressure hose on low. Apply your favorite protector and walaaa.