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Happy Thanksgiving to everyone

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Old 11-23-2017 | 09:21 AM
  #1  
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tasman
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Default Happy Thanksgiving to everyone

To those traveling be safe

Enjoy your families and stuff yourselves.

Take time to be thankful for how fortunate we all are.

🦃🦃

Last edited by tasman; 11-23-2017 at 09:49 AM.
Old 11-23-2017 | 11:20 AM
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Thanks and back at you and to everyone else.

Everyone, weather permitting, should be taking their toys out for a nice AM drive
Old 11-23-2017 | 01:01 PM
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Originally Posted by Jimmy-D
Thanks and back at you and to everyone else.

Everyone, weather permitting, should be taking their toys out for a nice AM drive
Had an emergent case way early and took the opportunity to get a nice drive in afterwards!
Just be weary of people figuring out directions. Had a woman swerve wildly from fast lane to try and make an exit and nearly wipe out three cars in the process.

happy thanksgiving everyone! Enjoy your beautiful families and cars!
Old 11-23-2017 | 01:22 PM
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Thankful for such great cars, even before I was lucky enough to own one and could only draw the iconic silhouette on my middle school notebook covers I was glad someone was able to drive them 😎
Old 11-23-2017 | 02:04 PM
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thanks and back to you and every one
Old 11-23-2017 | 02:21 PM
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^+!
Old 11-23-2017 | 03:14 PM
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A Happy Thanksgiving to you and yours as well T!
A ton of things for us all to be grateful for.
Old 11-23-2017 | 03:21 PM
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Happy Thanksgiving T!! And the same to all our Rennlist family. Truly thankful for family, friends, health and GT cars.
Old 11-23-2017 | 03:35 PM
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Default Enjoy All





Warning no car pics for once.
Old 11-23-2017 | 03:59 PM
  #10  
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Happy Thanksgiving to all.
Old 11-23-2017 | 04:40 PM
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Originally Posted by Maverick787




Warning no car pics for once.
BGE FTW!

What temp and wood?
Old 11-23-2017 | 04:44 PM
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Originally Posted by Maverick787




Warning no car pics for once.
What time should be there to eat? Looks delicious
Old 11-23-2017 | 04:53 PM
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Best Thanksgiving wishes to all! I have been blessed by the combined intelligence of the board many times, and inspired by its heart even more.

Many thanks to all of you, I am truly appreciative!
Old 11-23-2017 | 09:48 PM
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Originally Posted by Needsdecaf
BGE FTW!

What temp and wood?
Wood hickory, and temp 250F 40 minutes cooking per pound of meat. Soaked the turkey over night in lemon, oranges, and a cup of brown sugar in a baking bag filled with water. Cooking stuff the turkey with orange slices and lemon with rosemary. It was to die for .....it was the first meat to disappear. Oh a cup of red wine.
Old 11-23-2017 | 09:49 PM
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Originally Posted by tasman
What time should be there to eat? Looks delicious
Man it was good dinner was at 1600 not I need to go run ten miles.


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