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burgers and tailpipes

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Old 02-08-2008, 06:41 PM
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elbeee964
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Post burgers and tailpipes
This is wholly 911-unrelated...
...but it's Friday and this is just too goofy not to share: http://inventorspot.com/articles/your_tailpipe_10416
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Old 02-08-2008, 07:46 PM
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Funny...
So guess I'd need a dual outlet muffler for a double.
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Old 02-08-2008, 10:03 PM
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etom
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With a cat bypass and g-pipe the cooking time is much faster.
Last edited by etom; 02-08-2008 at 10:09 PM. Reason: typo
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Old 02-08-2008, 11:49 PM
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Originally Posted by etom
With a cat bypass and g-pipe the cooking time is much faster.
Oh, sure -- state the obvious.
Now try this: which cooks burgers fastest -- with the engine tray, or without...
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Old 02-09-2008, 06:32 AM
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RSGulp
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The engine tray is where you toast your buns.
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Old 02-09-2008, 07:28 AM
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boxsey911
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Anyone know how if it'll get you below 105 db?
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Old 02-09-2008, 10:22 AM
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Originally Posted by boxsey911
Anyone know how if it'll get you below 105 db?
Are those track 'sound' officials, ahh, persuadable w/ food?...




(just sayin' -- gotta work those unfair advantages...)
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Old 02-09-2008, 10:52 AM
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MisterRisky
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Hmmmm... I wonder what the HP gains are?
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Old 02-09-2008, 11:10 AM
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Originally Posted by MisterRisky
Hmmmm... I wonder what the HP gains are?
...or weight gains are.
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Old 02-09-2008, 12:58 PM
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Originally Posted by MisterRisky
Hmmmm... I wonder what the HP gains are?
Are you non-UK rennlisters familiar with this?
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Old 02-09-2008, 06:09 PM
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Originally Posted by rich964rs
Are you non-UK rennlisters familiar with this?
I was not.. but I need to know, is that flywheel HP sauce or is that rear wheel HP sauce, 'cause I hear that the flywheel sauce is 15% better.
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