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21th Annual 928 Frenzy - Sept. 29 - Oct. 1, 2017

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Old 07-24-2017, 04:30 PM
  #76  
linderpat
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What about anyone leaving Friday? Ohio guys and MI guys - who's coming through I-70 east? Let's get a caravan going.
Old 07-25-2017, 09:19 AM
  #77  
buccicone
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Ed,

This is on my calendar. What would a good meet up time on Friday?
Old 07-25-2017, 11:31 AM
  #78  
linderpat
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Mike - we usually roll out around 10 am or so, so we could meet you south of Pitt in little Washington PA at I-70, around 11 am. This is where we met Joel a few years back. Maybe Brett will join and some of the other guys? What time works for you?
Old 07-29-2017, 12:19 PM
  #79  
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chumming the water...


Old 08-01-2017, 01:54 AM
  #80  
Greg Nichols
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Default Friday Evening Menu

New for this year, Holiday Inn will be serving up a BBQ for us under the big tent in the courtyard.
It will be $22 per person, pre-paid during registration. (No walk-ins.)
Friday evening, 7pm - 11pm

Grilled bone-in BBQ Chicken on the open flame
Grilled Beef Burgers
All American Beer Brats with Peppers & Onions
Boston Baked Beans
Coleslaw ~ Shredded cabbage and carrots in a mayonnaise based sauce
Pasta Salad ~ Pasta tossed with cucumber, cherry tomatoes, onions, celery, carrots, in a pesto sauce

An Array of Toppings and Accompaniments to include Iceberg Lettuce, vine ripe tomatoes, red onions, sliced dill pickles, cheeses, hot sauces, ketchup, mustard, mayonnaise, barbecue sauce, hamburger and hot dog rolls.

A cash bar will be available.
Old 08-01-2017, 02:02 AM
  #81  
Greg Nichols
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Default Saturday Evening Banquet

Join fellow 928 owners for a fabulous banquet at the Holiday Inn.
Saturday evening, 6:30pm to 11pm

Menu:

Dinner includes salad, your choice of entree, a dessert and iced tea, hot tea and coffee.

Flank Steak Chimichurri
USDA Choice Flank Steak Marinated and Grilled to Medium Rare and then Thinly Sliced and Topped with a Herb Sauce Served with Fresh Seasonal Vegetables and our Buttered Russet Mashed Potatoes

Chicken Piccata
A Boneless Chicken Breast Pounded, Breaded and Pan Fried to Perfection with our Lemon Butter Sauce Served over Thin Al Dente Noodles

Cheese Lasagna
Fresh Pasta layered with Ricotta and Mozzarella Cheese

Order your meal selection during event registration. Walk-ins cannot be accommodated, and banquet orders must be in one week before the event.

Last edited by Greg Nichols; 08-01-2017 at 02:33 AM.
Old 08-01-2017, 02:40 AM
  #82  
Greg Nichols
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Default Registration Link

I just finished working on the registration form. It's pretty complicated, so please contact me via email if you encounter any difficulty.

Registration will be open until Sept. 7. Please register early so that we can get a proper count for t-shirt sizes. If you are on the fence about coming, register anyway. You can cancel up to Sept. 23 with no penalty.

Here is the registration link:
http://msreg.com/928FRENZY2017
Old 08-01-2017, 05:40 AM
  #83  
voskian
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Greg, thanks for getting this set up, just registered!
Old 08-01-2017, 07:46 AM
  #84  
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In and done. Thank you Greg for putting on this fantastic event!
Old 08-01-2017, 08:25 AM
  #85  
Adk46
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Done. Thanks, Greg. I don't take for granted how difficult it must have been to devise that ordering process! Well done.
Old 08-01-2017, 08:54 AM
  #86  
Shawn Stanford
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Trinity & I are in the system!
Old 08-01-2017, 09:33 AM
  #87  
GeorgeM
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Originally Posted by Greg Nichols
I just finished working on the registration form. It's pretty complicated, so please contact me via email if you encounter any difficulty.

Registration will be open until Sept. 7. Please register early so that we can get a proper count for t-shirt sizes. If you are on the fence about coming, register anyway. You can cancel up to Sept. 23 with no penalty.

Here is the registration link:
http://msreg.com/928FRENZY2017
Having served as the First Settlers Region DE Registrar (when we switched to MSReg back in 2009) and still working with it as Events Registrar, I say with experience that registration forms like this are quite a bit of work to set up.

MSReg is really geared towards track events, and although it gets better every year, you have to be a bit creative when setting up multiple day, multiple segment events like this with dinner choices, etc.

Well done, Greg. Thank you!
Old 08-01-2017, 09:42 AM
  #88  
M. Requin
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Done! Thanks, Greg.
Old 08-01-2017, 01:20 PM
  #89  
skpyle
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Registered!

Greg, thank you very much for all your efforts in pulling this off!
Old 08-01-2017, 09:38 PM
  #90  
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All set...first time I've been able to check all the activities boxes.


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